Put your cut brussels into your basket and close the lid and steam valve. Add the 3/4 cup of water to the bottom of instant pot and then place trivet inside the inner pot.
How to make brussels sprouts in instant pot?
Steamed brussel sprouts recipe instant pot. The basket should sit 1. Prepare and wash your brussel sprout as needed. Instructions for making instant pot brussel sprouts:
These instant pot brussels sprouts are so healthy and delicious! Sprinkle ½ tsp (2.5g) kosher salt, minced garlic cloves on brussel sprouts. Toss it in a marinade of your choice (more details in the recipe.
Set to pressure high for 3 minutes, if cutting this recipe. Wash, trim and cut brussel sprouts into half pieces. Slice brussel sprouts in half.
Next, boil about 1 inch of water in a pot that fits your steamer. Mince garlic cloves, slice shallots and cut bacon into small pieces. To steam, brussel sprouts, use an instant pot and cook for 2 minutes.
The best way to do this is to steam the brussels sprouts using a steamer basket and ½ cup of water, steam on high pressure for 1 minute. Put trimmed and cleaned brussels sprouts in the steamer basket, set over the boiling water, cover, and steam until tender to the bite, about 5 minutes. Pour in 1 cup (250ml) unsalted chicken stock.
How to make instant pot steamed brussel sprouts. Cut corn on the cob in half. Once you discover how to cook brussels sprouts in your instant pot, you'll never make steamed brussels sprouts any other way!
Pressure cook at high pressure for 2 minutes (texture: Wash and cut your brussel sprouts in half lengthwise. Instant pot bacon & brussels.
Add water to your instant pot insert. To make the garlic butter you can use a small frying pan on the stove or just use the saute' function on your instant pot once they are done cooking. Put a vegetable steamer basket at the bottom of your instant pot with 1.5 c.
Add the halved brussel sprouts to the instant pot. Place 1 lb (454g) rinsed brussels sprouts in instant pot. Bring about an inch of water to a boil in the bottom of a pot into which your steamer basket or insert fits.
I like to remove them from the bag, give them a quick rinse, then slice them in half. Start by trimming ends of washed brussels sprouts. Transfer to a serving dish and.
Instant pot brussels sprouts sautéed with garlic, cooked for just 3 minutes, and tossed with bacon and lemon juice. This quick and easy side dish is simple, yet tender and full of flavor. Peel carrots and cut into large chunks (the smaller the softer they will be).
For larger brussels, slice in half vertically and for smaller ones, leave them whole. Super quick and easy to make! After they’re steamed, get rid of the liquid and saute a.
Choose your like mixed vegetables: When the cooking cycle is complete, release the pressure immediately. Add brussels sprouts, then drizzle with olive oil & lemon juice, sprinkling garlic, salt & pepper and chili.
I buy brussel sprouts in a two pound bag from smith’s. Turn instant pot to saute,. To steam brussels sprouts using a steamer basket, start by rinsing off the veggies to remove dirt and debris.