Classic Whiskey Sour Recipe With Egg White

3/4 ounce freshly squeezed lemon juice; The process is simple, whiskey or bourbon is shaken ‘dry’ with lemon juice, sugar syrup, a dash of bitters and an optional egg white (more on that later).


Whiskey Sour!!! Cheers!!! I can't believe I haven't shaken

For a boston sour, add an egg white, too.

Classic whiskey sour recipe with egg white. Or you can mix the egg white separately with a whisk until they are nice and thick to give your cocktail a frosty look. You can even add an egg white for that little extra texture. (full recipe with instructions are at bottom of page).

Fill a cocktail shaker with ice and add in the whiskey, fresh lemon juice, simple syrup and egg white. Here’s how to make a whiskey sour with a egg white foam. October 19, 2007 last updated:

This recipe simply increases the quantity of bourbon from our amaretto sour to make an entirely new. 3/4 oz simple syrup (see notes) 1 or 2 teaspoons of egg white. Combine the whiskey, lemon juice, and simple syrup in a cocktail shaker and fill with ice cubes.

Tips for a successful whiskey sour Fresh lemon juice ¾ oz. Whiskey sour ingredients are as simple as they come:

All you need for the classic whiskey sour cocktail are the following: The way you make and shake a whiskey sour will depend on whether you use egg white or not, so we’ll cover both bases, starting without the egg white. Shake vigorously until the outside of the shaker is cold.

To make a 2:1 sugar syrup, tip 200g caster sugar into a saucepan and pour over 100ml water. A squeeze of fresh lemon juice, a spoonful of sugar, and plenty of whiskey. The amaretto sour is a very popular spin on the whiskey sour using italian amaretto liqueur.

Leave to cool, then store in the fridge. A classic whiskey sour recipe made with good whiskey, fresh lemon juice and simple syrup can be a drink to behold. This is a classic recipe that consists of that bartending holy trinity:

First, we’ll do what’s called a dry shake. How to make a whiskey sour. Shake well for 30 seconds.

Pour ice into an old fashioned glass to chill Stir and heat gently over a low heat until the sugar has dissolved. Strain into a rocks glass with fresh ice.

Below are some additional whiskey sour recipes for those who want to try something a little different than the standard recipe above. Dry shaking is shaking cocktail ingredients with no. Simple syrup egg white, optional tools:

By mixing irish whiskey and lemon juice with egg white and sloe berry bitters, you get a delicious classic cocktail that has really stood the test of time. The egg white makes the shake in the whiskey sour extremely important.


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