Here it becomes wonderfully crispy thanks to a little bit of sugar. Kids can do most steps themselves, and getting hands in the sticky oats and honey mixture makes it fun as well.
This simple granola recipe is the perfect base recipe for a delicious granola.
Simple granola recipe uk. Heat the oven to 150c and line a baking tray with greaseproof paper. It's easy and delicious, promise. 1) preheat the oven to 180c/gas 4.
Start with our base granola recipe, adding chopped hazelnuts, cinnamon, ginger, cloves and nutmeg. This easy gluten free granola recipe uses storecupboard basics to create a fun and tasty gluten free breakfast. It may be hard to come by in the store, but it's easy to make at home!
In a large bowl, mix together the rolled oats, rolled spelt, wheat germ, sesame seeds, flax seeds, ground nutmeg and salt. Put the oil, honey and salt together in a small pan and heat gently until the oil has melted and they're all well combined. Break up the granola once it’s cooled by stirring in sultanas or raisins.
In a medium sized bowl combine flaxseeds with water, mix and set aside to thicken (about 5 minutes). Preheat the oven to 350 degrees and line a baking sheet with parchment paper. This recipe packs a serious punch in the way of healthy fats, omega 3s and protein from plenty of nuts and seeds.
Simple granola granola is a roasted, slightly sweet muesli, flavoured with vanilla and cinnamon. Enjoy with yogurt, milk, or plain! Pour the wet mix into the dry mix and stir well.
Great on its own, or with nuts or dried fruit mixed in! Nut free granola is a safe and tasty recipe for anyone with a nut allergy. Melt the butter, honey and brown sugar in a medium saucepan.
How long does homemade granola last? This no nut granola recipe is full of flavor, crunch. Keep in a sealed container for up to a month.
As long as it is cooled completely and stored properly (in an airtight container, somewhere cool and dry), this homemade granola will last for a couple of months, so you might want to make it in. Melt the butter and honey in a pan over a low heat. Put it on yogurt and your whole day is made.